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Keks Arcade

Keks Arcade

The Spell of Sugar and Spice

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All articles filed in May 11, 2020

Gluten-Free Baking

By: Kusum May 11, 2020May 12, 2020
BakingLeave a Comment on Gluten-Free Baking

When one of my friends contacted me and asked if I make gluten-free cakes, it dawned upon me that I should definitely try my hands on it. In my “Basics of Baking” section, I have written about gluten and its bearing on cake and bread baking. But, when I started making gluten-free breads and cakes,…

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BakingLeave a Comment on Gluten-Free Baking

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  1. What Can You Substitute for Buttermilk in Pound Cake? - on Buttermilk and Sour Cream – Why and How We Use Them in CakesSeptember 2, 2024

    […] Buttermilk plays a crucial role in baking, particularly in pound cakes. Its acidity reacts with baking soda to create…

  2. What Does Buttermilk Add to Cake Mix? - on Buttermilk and Sour Cream – Why and How We Use Them in CakesSeptember 2, 2024

    […] Bakers favor buttermilk for several reasons. Its acidity is key in creating a tender crumb, while its creamy consistency…

  3. What Does Buttermilk Do to a Cake? - on Buttermilk and Sour Cream – Why and How We Use Them in CakesSeptember 2, 2024

    […] Buttermilk is prized in baking for several reasons. First, its acidity plays a crucial role in the leavening process,…

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    Kusum on Butter or Oil – What Should I Use While Making a CakeMay 28, 2023

    Dear Marjorie, thanks for writing. Forgetting two ounces of oil should not make much of a difference to the cake,…

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Ich Liebe München

Munich, Germany

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